WARNING: There is no mayo in this dish.
peel, cube, & cook red-skinned potatoes
saute rainbow chard in olive oil
cook golden beets. peel & cube (perhaps, you did this yesterday morning in anticipation)
mix potatoes, chard, beets with olive oil, pepper, fresh lemon thyme, walnuts
yes, if ripe tomatoes were available, you would cube one glorious orb. today, that is doubtful, but I'll leave it to your judgement
consider adding feta
consider adding avocado
consider, the poem nearly "finished." you simply need to start it.
reach for the fork