Which is to ask -- in our minds do words exist without color, shape, even taste? Are there words which are not springboards to silence? Can such words create a poem? I’d like to hear from you; please email a comment. Thanks.
Returning to cooking, Mark Bittman has authored two brilliantly creative tomes, sans color illustration of any of the dishes. I taste and see every recipes as I thumb through:
How to Cook Everything: Simple Recipes for Great Food, Wiley Publishing, Inc,1998.
How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food, John Wiley & Sons, Inc., 2007.