Friday, October 31, 2014

Kolrabi

Almost as strange as cacti though far easier to eat.  And versatile as the taste of a poem.  Peppery or mild --  your call.

Tuesday, October 7, 2014

Unruly

Is this an unlikely or unruly salad?  If you knew the ingredients
could you then determing unlikely or unruly?  In contract, 
poetry is both unlikely & unruly.  Often at the same time. Often in different directions. 

(Hint:  the yelow is fuyu persimmons.)

Full disclosure:

Unruly & Unlikely Non Sequitur Salad #101

raw Russian kale
cut fuyu persimmon
sliced Early Girl tomatoes
walnuts
cooked pork
black pepper  
olive olive
(should there be another time:  add basil, goat cheese)


(

Unlikely

friends.  haiku on left (recently 11), Kodiak on right.
And in poetry, the unlikely takes the voice & shape
of non sequitur poems.  Of this, I am sure at least
when moon visible.  And in food, the unlikely
manifests as unusual combinations.  The salad
is mostly likely the most non sequitur food I know.

Feet

as  in walking because you see so much more at ankle-level when you walk than when driving.  And feet are pens to pavement/road as feet are the musical instrument to poetry.  Who cares?  At ankle-level flowers shine
-- immediate & beguiling.

What of cooking, you ask?  Lots of edible flowers.  But some not.  Like mushrooms, be careful.  Be doubly cautious -- some poetry is lethal.

Friday, October 3, 2014

Non Sequitur


It does not follow

Poems on walls.
Food in poems.

Follow us --
Visit AWE Gallery (678 Portola Drive, SF) Saturdays & Sundays October 4 - Oct 26, 2014, Noon to 5 PM for Non Sequitur:  5 artists, 6 perspectives

Friday, September 26, 2014

Sharing

I have a history of sharing fruit with the kids in my neighborhood.  When I was kid.  In Jersey.  Mostly bananas.  Mostly apples.  To this day I love sharing fruit.  I try not being too agressive about foisting fuyu persimmons on acquaintences.  Although I am always pleased to the core when someone takes and eats and says thanks.  And in my heart-of-heart, that one would accept another fuyu.

And this, exacly,  how I write a poem.  And why.

Sunbeam

In four days haiku, the gorgeous and precocious kitty, turns a lovely 11.  He is napping upon a sunbeam.  I am thinking of soup because cooking makes a poem happen.  And cooking, as walking, is a celebration.  Is a poem.