and it makes these carrot ribbons with mandoline-sliced raw beets with curry dressing & toasted pistachios quite the uplifting dish. Especially at this time, colorful nourishing food is what my senses crave. I'm thinking a recipe is like a blank page and the dish that ensues is what the pen offers paper. Convoluted, I know. Color it, the times. Be well. Eat good food. Happy carrot ribbons to all!
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